Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Effective Practice, Community / Community & Business Resources
Goal: The mission of the Holistic Management Project was to develop capacity in a diverse group of individuals and to improve the social, ecological, and economic status of the state of Washington and the Confederated Tribes of the Colville Reservation.
Filed under Effective Practice, Health / Health Care Access & Quality
Goal: The goal of this program is to improve health care accessibility and availability for low income, uninsured and underinsured residents of Marion County.
Filed under Effective Practice, Environmental Health / Energy & Sustainability
Goal: OCWD's goals in 2001 were to reduce energy load, save money and preserve/extend equipment life. Its projects targeted power use in buildings' electrical/lighting systems; chemical and energy management issues concerning the plant treatment process and HVAC systems; and energy use by employees and ultimately customers.
Filed under Evidence-Based Practice, Health / Women's Health, Women, Racial/Ethnic Minorities
Goal: The goal of the FoCaS Project is to improve breast and cervical cancer screening participation among low-income women.
Filed under Good Idea, Health / Immunizations & Infectious Diseases, Urban
Goal: The overriding goal of the workgroup is to develop, institute and evaluate preventive measures (e.g. procedures, protocols and policies) that would mitigate the impact of any future waterborne disease incidents. Post 9/11, the workgroup has evolved to include discussions on water security in the context of an intentional contamination event.
Filed under Effective Practice, Health / Prevention & Safety, Racial/Ethnic Minorities, Rural
Goal: The mission of Migrant Health Promotion is to strengthen the capacity of farmworker and migrant families to live healthy lives within healthy communities.
Filed under Effective Practice, Environmental Health / Toxins & Contaminants
Goal: The Waste Management Authority and the Source Reduction and Recycling Board form an integrated Agency dedicated to achieving the most environmentally sound solid waste management and resource conservation program for the people of Alameda County. Within this context, the Agency is committed to achieving a 75% and beyond diversion goal and promoting sustainable consumption and disposal patterns.
Filed under Good Idea, Health / Mental Health & Mental Disorders, Urban
Goal: The goal of the Bob Janes Triage Center and Low Demand Shelter is to reduce the number of individuals with mental illness or substance use disorders who are arrested and sent to the County jail for minor offenses.
Filed under Evidence-Based Practice, Health / Food Safety, Children, Families, Racial/Ethnic Minorities
Goal: The goal of the Fight BAC! campaign is to educate the public about four basic practices - clean, separate, cook and chill - that reduce the risk of foodborne illness.
Impact: The study showed that culturally competent, social marketing campaigns are likely to improve awareness, knowledge, and attitudes around food safety among Latino consumers.
Filed under Evidence-Based Practice, Health / Mental Health & Mental Disorders, Children, Teens, Families, Urban
Goal: The mission of Head to Toe is to teach children and their families the skills to manage body weight as they grow by living a healthy lifestyle that includes regular physical activity, healthy eating habits, and a positive self-image.
Impact: From August 2011 to May 2016, 485 children and their parents or guardians have enrolled in the Head to Toe program. Head to Toe has effectively increased knowledge of nutrition, physical activity and emotional health among participants.